In our kitchen you will find exactly what our style in the hotel promises: Alpine, with a touch of Scandinavian. That's why you can expect us to create just such delicacies for you at the Fuxbau. Carinthia and combined - with regionality of course being the most important.
Prosecco
Breakfast
The day begins with our regional breakfast buffet. Served with Julius Meinl coffee and fresh juices, of course. A glass of Prosecco should not be missing.
All of this is available with a glorious morning sun and a magnificent view of the Nockberge and the Franz-Klammer descent. Did you know that among other things, our jams are homemade by Jessica's aunt? This is what the Sportalm is known for.
External guests are also welcome! Reservation necessary.
Price per person: 23€
The Bar
Probably the coziest place in the whole hotel - right in our lobby. Everything can be ordered here, from Aperol Spritz to Styrian pine schnapps. But the wine selection is also impressive. Styrian wines in particular - mostly from Kevin's home. Your hosts will be happy to help you choose.
"The Negroni isn't watered down, is it?"
Kevin, Negroni lover
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